- This event has passed.
Our Restaurant & Chef’s Room will be open on the day of our Christmas Market.
Once you’ve finished enjoying the festive delights join us in our Restaurant to enjoy locally sourced food passionately prepared and cooked.
2 Courses £14.95
3 Courses £17.95
Kearsley farm black pudding scotch egg, Vallum plum ketchup
Seasonal squash soup, chestnuts, crispy sage (v)
Cod & salmon fishcakes, white wine cream, spinach
Minute steak, herb butter, fries
Vallum beer battered cod & chips, mushy peas, tartare sauce
Vallum bakery chicken pie, mash, gravy, seasonal vegetables
Vegetable lasagne, chips, salad (v)
Sticky toffee pudding, banana ice cream
Chocolate brownie, honeycomb, vanilla ice cream
Little dairy ice creams
Crumble & custard